Food plans built on the evidence
Enter a patient's conditions, medicines, and allergies. You get a plant-forward eating plan made for them, with a source behind every recommendation.
Try a sample patient
or enter a new patient →54-year-old man with prediabetes and high cholesterol; not yet on medication.
62-year-old woman with type 2 diabetes, hypertension, and stage 3b CKD. Takes lisinopril, metformin, and atorvastatin.
67-year-old woman on warfarin for atrial fibrillation, with hypertension.
45-year-old woman managing weight and cholesterol on semaglutide; prefers a vegan diet and has a peanut allergy.
32-year-old woman, 24 weeks pregnant, with new prediabetes.
58-year-old man with type 2 diabetes, obesity, and hypertension on metformin; finding the plan hard to keep up with.
15-year-old referred for weight management after a sports physical.
28-year-old woman with prediabetes and a documented history of an eating disorder.
70-year-old man with stage 4 CKD, hypertension, and type 2 diabetes.
How it works
- 1Pick a sample patient, or enter age, conditions, medicines, allergies, and food preferences.
- 2We pull the matching evidence, set targets across every condition, and sort out anything that conflicts.
- 3You get an eating plan and recipes that fit, with a source behind every line.